Foodies For A Cause
Meetings
Weekly meetings on food, service, and community, covering the topics below.
How We Meet
What to Expect
Each meeting looks at food from a different angle: part discussion, part hands-on, food on the table every time.
Culture
Foods from Other Cultures
Exploring dishes, traditions, and cooking styles from around the world.
History
Food & History
How food has shaped, and been shaped by, major moments in history.
Science
The Science of Food
The chemistry and biology behind cooking, flavor, and nutrition.
Marketing
Food Marketing
How branding, advertising, and packaging shape what and how we eat.
Hands-On
Cooking & Baking Classes
Practical sessions teaching real kitchen skills and new recipes.
Service
Planning Service & Fundraisers
Members help plan upcoming volunteer events and fundraisers for local food banks.